蒸籠發酵箱專門針對中式傳統點心、包子饅頭等面食類發酵所需，為中式餐飲業提供完美的面食發酵解決方案。
液脹式控溫器結合熱風循環對流發酵技術，升溫快、濕度均勻，發酵*。
全自動溫控系統，精確反映發酵箱內部溫度、濕度和時間。
整機發泡高剛性結構，不銹鋼制造，時尚衛生又堅固耐用。
全不銹鋼層架設計，清潔衛生，堅固耐用，生銹。
修長圓潤的柜門拉手，強調產品的良好操控性。
活動層架可任意拆卸，方便根據實際所需調整發酵空間，創意發酵。

Steamer fermenting cabinet specialized for China traditional buns, making perfect solution for China catering fields.
Hot air convection, evenly temperature and humidity inside, good fermenting.
Auto temperature control system, ling precision the temperature, humidity and time, High rigidity structure, integral expanding body, stainless steel material, fashion, clean, durable.
Stainless steel layer design, clean, durable and never rust.
Big capacity, multi-layer design, beautiful handle comfortable for your using every time.